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Bone Suckin’® Dry Ribs with Hot Honey

2023-10-25
  • Yield: 4
  • Servings: 4
  • Prep Time: 4:00 h
  • Cook Time: 4:00 h
  • Ready In: 8:05 h
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Ingredients

  • Bone Suckin'® Seasoning & Rub, 3 Tbsp
  • Bone Suckin'® Hot Honey, 2 oz
  • Baby Back Ribs, 1 Rack

Method

Step 1

Coat both sides of the ribs evenly with Bone Suckin’® Seasoning & Rub. Cover and marinate 4 to 8 hours in the refrigerator.

Step 2

Cook the ribs, in a covered dish, in the oven at 300˚ F for 3 hours. Uncover, sprinkle additional rub over the ribs and continue cooking food for an additional hour.

Step 3

After removing ribs from oven, drizzle with Bone Suckin'® Hot Honey and allow to rest for 5 minutes. Enjoy!

 

Bone Suckin' Hot Honey with Honey, Apple Cider Vinegar, Chili Extract Gluten-Free, Non-GMO, Kosher, Spicy & Sweet Condiment, Versatile, Delicious Flavor Boost - Easy Squeeze Bottle, 12 oz
Bone Suckin' Seasoning & Rub, Original Blend, 5.8 Oz - Grilling Rubs, Dry Pork Rub, Gluten-Free, Non-GMO, Kosher, Great on Ribs, Pork, Beef, Chicken, Seafood, Pasta, Vegetables & Even Popcorn! No Msg

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