Chef Patrick Ford
All Recipes and Posts by Patrick Ford
Bone Suckin’ Easy Mustard Ham Biscuits
Bone Suckin’® Ham Biscuits are an easy recipe! Ingredients Bone Suckin’® Sweet Spicy Mustard, 1/2 cup Spiral Ham, 1 lb Biscuits, 12 (store bought or homemade) Method Step 1 Before cooking the food, preheat the oven to 200˚ F. Step 2 Wrap the biscuits in foil and place them in ...
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Bone Suckin’ Rack of Lamb with Steak Seasoning & Rub
Bone Suckin' Rack of Lamb with Steak Seasoning & Rub. Bone Suckin’® Steak Seasoning & Rub, 4 Tbsp Rack of Lamb, 2-4 lbs Method Step 1 Preheat the oven to 425° F. Step 2 Remove the membrane from back of the rack of lamb. Step 3 Rub 2 tbsp. of ...
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Bone Suckin’ Hummus
This Hummus is wonderful with pine nuts, roasted red peppers, salad recipes and more. The Bone Suckin’® Hiccuppin’ Hot® Habanero Sauce gives it an itty bitty kick!
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Bone Suckin’ Braised Brussels Sprouts
Bone Suckin' Braised Brussel Sprouts make the perfect side for any meal.
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Bone Suckin’ Barbecue Chicken Pizza
Fresh, homemade barbecue chicken pizza recipe! Ingredients Bone Suckin' Sauce®, 1/2 cup Pizza Dough, 24 oz. Mozzarella Cheese, 1 1/2 cups Cooked Chicken Breast, 1 Fresh Pineapple, 1 cup Flour, 1 Tbsp Parsley, 1/4 cup Method Step 1 Before cooking the food, preheat the grill to medium. Roll out the ...
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Bone Suckin’® All Purpose! Cheesy Potato Soup
Cheesy Potato Soup is a savory delight perfect for cold winter days and nights.
Read moreFeatured Recipe: Bone Suckin’ Sweet Southern Meatloaf
View the Full Recipe Bone Suckin’® Sweet Southern® is a delicious meatloaf recipe that everyone will love! The best part? It’s easy to make! Follow along with the video or follow along with our written instructions. Enjoy! more
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