Bone Suckin’ Steak Seasoning Burger
2023-03-30- Cuisine: American
- Course: Dinner, Lunch
- Skill Level: Beginner
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- Yield: 6
- Servings: 6
- Prep Time: 5m
- Cook Time: 10m
- Ready In: 15m
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Ingredients
- Bone Suckin’® Steak Seasoning & Rub, 3 Tbsp
- Ground Beef (90/10), 1 1/2 lbs.
- Ground Beef (80/20), 1 1/2 lbs.
- Hamburger Buns, 6
- Optional Toppings: Cheese, Lettuce, Tomato, Onions, Pickles
Method
Step 1
Preheat an oiled grill to medium high.
Step 2
In a medium bowl, place the ground beef and add the Bone Suckin’® Steak Seasoning. With your hands, mix the ground beef & Bone Suckin’® Steak Seasoning together well and form hamburger patties.
Step 3
Place the burgers on the hot grill and do not touch them for 5 minutes. Turn the burgers over with tongs and cook for additional 3 to 5 minutes. Serve on a bun with desired toppings. Top with Bone Suckin’® Sauce or Bone Suckin’® Mustard! This is the perfect burger. Enjoy!
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