Bone Suckin’ Skewered Shrimp & Scallops
2023-04-19- Cuisine: American
- Course: Appetizer, Dinner
- Skill Level: Beginner
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- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 8m
- Ready In: 18m
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Ingredients
- Bone Suckin’ Sauce®, 8 oz
- Shrimp, 24
- Scallops, 12
- Wooden Skewers, 20
Method
Step 1
Before cooking the food, prepare the grill to a medium high setting.
Step 2
Double skewer the shrimp and scallops, 3 to 4 scallops per skewer and 6 shrimp per skewer. This way the shrimp and scallops are stabilized and do not flip. Brush the shrimp and scallops liberally with Bone Suckin’ Sauce®.
Step 3
Place the Shrimp on the grill. Grill the shrimp for 2 minutes per side. Grill the scallops for 3 to 4 minutes per side, depending on how large they are. Serve over salad, pasta or rice. Enjoy!
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