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Bone Suckin’ Seasoned Salmon

2023-03-30
  • Yield: 2
  • Servings: 2
  • Prep Time: 5m
  • Cook Time: 15m
  • Ready In: 20m
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Ingredients

  • Bone Suckin’® Seafood Seasoning & Rub, 2 Tbsp
  • Salmon Fillet, 1 lbs
  • Olive Oil, 1 Tbsp

Method

Step 1

Preheat oven to 350˚ F.

Step 2

Before cooking food, pour olive oil in a medium casserole dish and swirl the dish around to coat the bottom.

Step 3

Put the salmon in a resealable plastic bag with 2 tablespoons of Bone Suckin’® Seafood Seasoning & Rub. Shake and coat the salmon well with seasoning.

Step 4

Place the salmon, skin side down, in a dish and bake for 15 minutes.

Step 5

Serve with Bone Suckin’® Salmon Mustard Sauce. Enjoy!

Featured in this Recipe

Bone Suckin' Seafood Seasoning & Rub

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