DifficultyBeginner

This low country boil is the best, easiest recipe EVER!

Bone Suckin' Low Country Boil
Yields12 Servings
Prep Time30 minsCook Time1 hrTotal Time1 hr 30 mins
 6 qts Water
 1 dash Cayenne
 3 lbs Small Red Potatoes
 3 lbs Smoked Kielbasacut into 1" pieces
 12 Corn Earsshucked and cut in half
 4 lbs Shrimplarge, shell on, deheaded
 3 lbs Onionsquartered
 Cocktail sauce of your choice
1

Place Bone Suckin’® Seafood Seasoning & Rub and Cayenne in water and bring to a boil.

2

Add the potatoes and the sausage and cook for 10 minutes.

3

Incorporate the corn and the onions and cook for 15 minutes.

4

Add the shrimp and cook until pink, about 3-5 minutes.

Bone Suckin' Low Country Boil

5

Drain immediately and serve! Enjoy!

*Note: Serving Instructions: Fun, easy serving ideas: Spread newspaper out on a table and spread the food on the table. No plates or utensils necessary! Sprinkle Bone Suckin’® Seafood Seasoning & Rub over the entire meal. Have Bone Suckin’® Mustard available for the sausage!

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Ingredients

 6 qts Water
 1 dash Cayenne
 3 lbs Small Red Potatoes
 3 lbs Smoked Kielbasacut into 1" pieces
 12 Corn Earsshucked and cut in half
 4 lbs Shrimplarge, shell on, deheaded
 3 lbs Onionsquartered
 Cocktail sauce of your choice

Directions

1

Place Bone Suckin’® Seafood Seasoning & Rub and Cayenne in water and bring to a boil.

2

Add the potatoes and the sausage and cook for 10 minutes.

3

Incorporate the corn and the onions and cook for 15 minutes.

4

Add the shrimp and cook until pink, about 3-5 minutes.

Bone Suckin' Low Country Boil

5

Drain immediately and serve! Enjoy!

*Note: Serving Instructions: Fun, easy serving ideas: Spread newspaper out on a table and spread the food on the table. No plates or utensils necessary! Sprinkle Bone Suckin’® Seafood Seasoning & Rub over the entire meal. Have Bone Suckin’® Mustard available for the sausage!

Bone Suckin’ Low Country Boil