Bone Suckin’ Blue Cheese Dressing

  • Yield: 20
  • Servings: 20
  • Prep Time: 5m
  • Ready In: 5m
Related Recipes:
  • Bone Suckin’ Hot Honey Mac & Cheese

  • Bone Suckin' Ribs with Hot Honey

    Bone Suckin’ Ribs with Hot Honey

  • Bone-Suckin-Garlic-Honey-Wing-Sauce-12.25-oz-Air-Fryer-Chicken-Wings-

    Bone Suckin’ Air Fryer Garlic & Honey Chicken Wings

  • Bone Suckin' Cajun Air Fryer Red Potatoes

    Bone Suckin’ Air Fryer Cajun Red Potatoes

  • Bone-Suckin-Sauce-Thicker-Style-18-oz-Bone-Suckin-Ribs

    Bone Suckin’ Ribs


  • Bone Suckin’® Steak Seasoning & Rub, 2 Tbsp
  • Blue Cheese, 8 oz.
  • Mayonnaise, 1 cup
  • Buttermilk, 1/4 cup
  • Garlic Cloves, 2
  • White Wine Vinegar, 4 tsp
  • Greek Yogurt, 1 cup
  • Sea Salt and Pepper, to taste


Step 1

Place Bone Suckin’® Steak Seasoning & Rub, half of the blue cheese, mayonnaise, buttermilk, garlic and white wine vinegar in a blender and blend until smooth. Stir in the Greek yogurt, the remaining blue cheese, salt and pepper.

Step 2

Pour into an airtight container and refrigerate until needed. Recipe yields about 2 1/2 cups. Enjoy!

Featured in this Recipe

Steak Seasoning

Leave a Reply

Your email address will not be published. Required fields are marked *