Bone Suckin’ Hamburger Casserole
2023-04-18- Cuisine: Mexican
- Course: Dinner, Lunch
- Skill Level: Beginner
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- Yield: 6
- Servings: 6
- Prep Time: 30m
- Cook Time: 30m
- Ready In: 60m
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Ingredients
- Bone Suckin’ Sauce®, 18 oz
- Bone Suckin’® Seasoning & Rub, 2 Tbsp
- Worcestershire Sauce, 2 Tbsp
- 4 Mexican cheese, 8 oz
- Mexicorn, 11oz(Optional)
- Ground Beef (80/20), 2 lbs
- Elbow Macaroni, 2 cups
- Canned Diced Tomatoes, 28 oz
- Tomato Sauce, 1/2 cup
Method
Step 1
Preheat oven to 350°F. Brown and drain the ground beef. Cook the macaroni according to the directions on the package. Drain when done. While the macaroni is cooking, mix all of the other ingredients except the cheese. Stir and add the ground beef. Stir and add the macaroni.
Step 2
Place the mixture in a 3 qt. casserole dish and top with cheese. Bake, uncovered, and in the oven for 20-30 minutes, or until the cheese is melted. Enjoy!