DifficultyBeginner

The warm spices in this Yaki Beets recipe make it a perfect one for fall. The beets are tender and cooking food will make your house smell amazing!

Yields6 Servings
Prep Time5 minsCook Time25 minsTotal Time30 mins
Bone Suckin' Yaki Beets
 3 Cans of Sliced Beetsdrained
 1 tsp Cinnamon
 ½ tsp Nutmeg
 ½ tsp Allspice
 ½ tsp Dry Mustard
1

Drain the Beets and place them in a saucepan. Add Bone Suckin’®Yaki®, brown sugar, and spices. Cook on medium heat until the beets are tender. Reduce heat and simmer about 15 min. Recipe serves 6-8. Enjoy!

[cookiteer-external-products]

Ingredients

 3 Cans of Sliced Beetsdrained
 1 tsp Cinnamon
 ½ tsp Nutmeg
 ½ tsp Allspice
 ½ tsp Dry Mustard

Directions

1

Drain the Beets and place them in a saucepan. Add Bone Suckin’®Yaki®, brown sugar, and spices. Cook on medium heat until the beets are tender. Reduce heat and simmer about 15 min. Recipe serves 6-8. Enjoy!

Bone Suckin’ Yaki Beets