This Bone Suckin’® Vegetable Medley is the perfect recipe for roasted vegetables!

Preheat the oven to 450° F.
Cut up the vegetables into bite sized pieces.
Combine in a large bowl and drizzle 1/3 Cup Olive Oil and 3 tsp. of Bone Suckin’® Steak Seasoning
Toss to coat with the olive oil and Bone Suckin’® Steak Seasoning mixture.
Spread out the vegetables on two baking sheets.
Roast the vegetables for 20 minutes, shaking the pans at least twice.
Recipe serves 4-6. Enjoy!
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Ingredients
Directions
Preheat the oven to 450° F.
Cut up the vegetables into bite sized pieces.
Combine in a large bowl and drizzle 1/3 Cup Olive Oil and 3 tsp. of Bone Suckin’® Steak Seasoning
Toss to coat with the olive oil and Bone Suckin’® Steak Seasoning mixture.
Spread out the vegetables on two baking sheets.
Roast the vegetables for 20 minutes, shaking the pans at least twice.
Recipe serves 4-6. Enjoy!