Bone Suckin’ Shrimp on the Grill

  • Yield: 2
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 6m
  • Ready In: 16m
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  • Bone Suckin' Seafood Seasoning & Rub, 2 tsp
  • Shrimp, medium or large, peeled & deveined, 1 pound


Step 1

Preheat grill to medium heat. Season shrimp with Bone Suckin' Seafood Seasoning coating both sides evenly.

Step 2

Place shrimp on skewers for cooking. Place shrimp on the grill. Cook 2-3 minutes, flip and cook for 1 more minute. Remove from heat when shrimp are pink.

Step 3

Optional: Put shrimp into tortillas with avocado, lime cotija cheese, red onion, and cilantro and make shrimp tacos or spoon into bowl of grits and mix in bacon for shrimp & grits. Serve while hot.

Bone Suckin' Seafood Seasoning & Rub, 4.8 Oz - For Frying, Grilling & Baking, Gluten-Free, Non-GMO, Kosher, Great on Shrimp, Salmon, Tuna, Tilapia, Pollock, Cod, Catfish, Clams, Crabs & More! Sugar Free & No Msg!

Recipe Type: Tags: Ingredients: ,

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