Bone Suckin’ Sauce Beef Jerky

  • Yield: 4
  • Servings: 4
  • Prep Time: 15m
  • Cook Time: 5m
  • Ready In: 20m
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  • Bone Suckin’ Sauce® or Bone Suckin’ Sauce® Spicy, 18 oz
  • Top Round Beef , 3 lbs


Step 1

Cut the beef in 3 inch portions

Step 2

Cover the meat with Bone Suckin’ Sauce® and marinate overnight in the refrigerator.

Step 3

Preheat dehydrator to 160° F.

Step 4

Place the meat on dehydrator racks.

Step 5

Cook for 5 hours or until done.

Step 6

Enjoy your Bone Suckin’® Beef Jerky!

Featured in this Recipe

Bone Suckin' Sweet Southern Jar
Spicy Sweet Southern Bone Suckin' Sauce, 18 oz. jar

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