Grilled New Potatoes are a good side recipe!
Preheat the oven or grill to 375° F.
Before cooking the food, rinse the potatoes and slice into quarters. Place in a large re-sealable plastic bag and pour in 1/2 cup of water. Seal the bag, but leave one corner open slightly. Microwave for 8 minutes on high.
Remove from the microwave and drain the water. Add Butter + Bone Suckin’® Seasoning & Rub(Original or Steak Seasoning) to the potatoes. To crisp the potatoes you can either 1.) Place the cooked potatoes on a sheet of aluminum foil OR 2.) Place in a cast iron skillet OR 3.) Spread the cooked potatoes on a baking sheet in one layer over a hot grill (about 10 minutes). Bake until golden brown. Enjoy!
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Ingredients
Directions
Preheat the oven or grill to 375° F.
Before cooking the food, rinse the potatoes and slice into quarters. Place in a large re-sealable plastic bag and pour in 1/2 cup of water. Seal the bag, but leave one corner open slightly. Microwave for 8 minutes on high.
Remove from the microwave and drain the water. Add Butter + Bone Suckin’® Seasoning & Rub(Original or Steak Seasoning) to the potatoes. To crisp the potatoes you can either 1.) Place the cooked potatoes on a sheet of aluminum foil OR 2.) Place in a cast iron skillet OR 3.) Spread the cooked potatoes on a baking sheet in one layer over a hot grill (about 10 minutes). Bake until golden brown. Enjoy!
