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Recipes With Course: Appetizer

Bone Suckin' Hot Seasoning & Rub, 2 tbsp, Baby Back Pork Ribs, 5 lbs. Instructions: Preheat oven to 300°F . Put the ribs in a shallow pan and rub with Bone Suckin Hot Seasoning & Rub. Cover the ribs with foil and bake for 3 hours. Uncover the ribs and raise temperature to 350°F. Bake uncovered for 30 minutes.

Bone Suckin’ Hot Ribs

Recipe Type: Cuisine:

Spice up your rib game with Bone Suckin' Hot Seasoning & Rub.

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Bone Suckin’ Veggie Kabobs

Recipe Type: Cuisine:

For a healthy option, add Bone Suckin' Veggie Kabobs as a side item to lunch, dinner or make them your meal.

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Bone Suckin' Chicken Wings

Bone Suckin’® All Purpose! Wings

Recipe Type: Cuisine:

Bone Suckin'® All Purpose! wings are perfect any wing lover. They go well with any Bone Suckin' Sauce® and Bone Suckin'® Hot Honey. Great for lunch, dinner, snacking and more!

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Bone Suckin' Chicken Wings

Bone Suckin’® Dry Rub Wings

Recipe Type: Cuisine:

Bone Suckin'® Dry Rub Wings are a great treat for the whole family. Goes well with Bone Suckin'® Sweet Southern® Sauce and Bone Suckin'® Hot Honey.

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Bone Suckin' Chicken Wings

Bone Suckin’® Hot Chicken Wings

Recipe Type: Cuisine:

Bone Suckin'®Hot Chicken Wings add the perfect "kick" to your wings. Go one step further and add Bone Suckin'® Hot Honey for an even sweeter "kick".

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Bone Suckin' Chicken Wings

Bone Suckin’® Cajun Chicken Wings

Recipe Type: Cuisine:

Enjoy a great "punch" of flavor with our Bone Suckin' Cajun Chicken wings. You'll want to keep them all to yourself.

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Bone Suckin’® Dry Ribs with Hot Honey

Recipe Type: Cuisine:

Bone Suckin'® Dry Ribs with Hot Honey are the perfect combination of sweet meets heat. This recipe will leave you wanting more.

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Bone Suckin Teriyaki & Ginger Wings

Bone Suckin’ Teriyaki & Ginger Wings

Recipe Type: Cuisine:

Give your wings an Asian flair with Bone Suckin’® Teriyaki & Ginger Wing Sauce! Try dipping in our Bone Suckin' Garlic & Honey Aioli!

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Bone Suckin' Chips Recipe: Ingredients Bone Suckin’® Hot Seasoning & Rub, 1 Tbsp Sweet Potatoes, 2 White Potatoes, 4 Peanut Oil, 1 qts Sea Salt and Pepper Method Step 1 Before cooking the food, in a large pot, pour in the peanut oil (the oil should not take up more than half the pot) and bring the heat to high. While the oil is heating, slice the potatoes very thinly. (Using a mandolin slicer makes this job very easy.) Once the oil is heated, work in batches and drop the potatoes in the oil. Cover and cook for 10 minutes, occasionally stirring to ensure even cooking. Step 2 Carefully pull the fried potatoes out and place on paper towels to let them drain and cool. While the potatoes are hot, sprinkle with sea salt and Bone Suckin’® Hot Seasoning & Rub. Enjoy!

Bone Suckin’ Chips

Recipe Type: Cuisine:

Bone Suckin’® Chips Recipe is a delicious homemade chip recipe! Great as a side, appetizer or snacking.

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Bone Suckin' Grilled Okra Recipe: Ingredients Bone Suckin’® Seasoning & Rub, 1 Tbsp Okra, 1 lbs Olive Oil, 1/4 Sea Salt and Pepper, to taste Method Step 1 Before cooking the food, place all of the above ingredients in a resealable plastic bag. Shake the bag thoroughly to assure that the okra is coated. Place the okra on the grill and turn frequently. Cook on the grill for 5 minutes. The okra should be soft, but firm to the touch. Enjoy!

Bone Suckin’ Grilled Okra

Recipe Type: Cuisine:

Bone Suckin' grilled okra is a great addition to any meal. It's easy, quick and delicious.

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