Loader

Bone Suckin’ Skewered Shrimp & Scallops

2023-04-19
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 8m
  • Ready In: 18m
Related Recipes:
  • Bone Suckin Sauce Eastern Vinegar Pulled Pork Plate

    Bone Suckin’ Eastern Vinegar Crock Pot Boston Butt

  • Bone Suckin' Pork Butt

    Bone Suckin’ Smoked Pork Butt

  • Cod with Carrots, Broccolini, and Green Beans on a red Checkered table

    Bone Suckin’ Air Fryer Vegetables

  • Bone Suckin All Purpose Brined Turkey

    Bone Suckin’ ALL PURPOSE! Brined & Seasoned Turkey

  • Bone Suckin Eastern Vinegar Turkey with All Purpose Seasoning

    Bone Suckin’ Eastern Vinegar Turkey

Ingredients

  • Bone Suckin’ Sauce®, 8 oz
  • Shrimp, 24
  • Scallops, 12
  • Wooden Skewers, 20

Method

Step 1

Prepare the grill to a medium high setting.

Step 2

Double skewer the shrimp and scallops, 3 to 4 scallops per skewer and 6 shrimp per skewer. This way the shrimp and scallops are stabilized and do not flip. Brush the shrimp and scallops liberally with Bone Suckin’ Sauce®.

Step 3

Place the Shrimp on the grill. Grill the shrimp for 2 minutes per side. Grill the scallops for 3 to 4 minutes per side, depending on how large they are. Serve over salad, pasta or rice. Enjoy!

Featured in this Recipe

Bone Suckin' Sweet Southern Jar 18 oz
 

Leave a Reply

Your email address will not be published. Required fields are marked *

The owner of this website has made a commitment to accessibility and inclusion, please report any problems that you encounter using the contact form on this website. This site uses the WP ADA Compliance Check plugin to enhance accessibility.