Bone Suckin’® Yaki® Pork Tenderloin
2023-04-05- Cuisine: American, Asian
- Course: Dinner
- Skill Level: Beginner
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- Yield: 4
- Servings: 4
- Prep Time: 35m
- Cook Time: 15m
- Ready In: 50m
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Bone Suckin’ All Purpose! Steak
Ingredients
- Bone Suckin’® Yaki, 5 oz
- Pork Tenderloin, 1 lb
- Dried Rosemary, 1 Tbsp
- Ground Black Pepper, 1 Tsp
Method
Step 1
Slice the tenderloin into 3/4 inch medallions. Marinate in Bone Suckin’® Yaki®, rosemary & pepper for 30 minutes in the refrigerator.
Step 2
Preheat oven to 350°F.
Step 3
Cook in the oven for 15 minutes or until internal temperature reaches 145°F. Cook for 15 minutes or until done. Enjoy!
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