Loader

Bone Suckin’ Air Fryer Steak Fries

2023-05-01
  • Yield: 4
  • Servings: 4
  • Prep Time: 35m
  • Cook Time: 12m
  • Ready In: 47m
Related Recipes:
  • Bone Suckin' Ribs with Hot Honey

    Bone Suckin’ Ribs with Hot Honey

  • Bone-Suckin-Garlic-Honey-Wing-Sauce-12.25-oz-Air-Fryer-Chicken-Wings-

    Bone Suckin’ Air Fryer Garlic & Honey Chicken Wings

  • Bone Suckin' Cajun Air Fryer Red Potatoes

    Bone Suckin’ Air Fryer Cajun Red Potatoes

  • Bone-Suckin-Sauce-Thicker-Style-18-oz-Bone-Suckin-Ribs

    Bone Suckin’ Ribs

  • Bone Suckin' Meatloaf

    Bone Suckin’ Meatloaf

Ingredients

  • Bone Suckin'® Steak Seasoning, 2 Tbsp
  • Russet Potatoes, 2
  • Extra Vigin Olive Oil, 4 Tbsp
  • Garlic Powder, 1/2 tsp
  • Salt, 1/4 tsp
  • (Optional) Fresh Rosemary
  • (Optional) Parmesan Cheese

Method

Step 1

Cut the Potatoes into sticks and soak in a bowl of cold water for 30 min. (this will remove excess starch and make the fries crispier).

Step 2

In a clean bowl, toss the fries in 2 Tbsp Evoo, Bone Suckin'® Steak Seasoning, Garlic Powder, and Salt.

Step 3

Cook the fries in a single layer in the air fryer basket for 375 degrees for 5 minutes. Turn and cook for another 5-7 min. *Note: Space fries evenly on the basket with space around them. You may need to cook in batches.

Step 4

Once fries have cooked, toss in 2 Tbsp Evoo, and serve! *(Optional): Top with fresh rosemary and parmesan cheese.

Featured in this Recipe

Steak Seasoning

Leave a Reply

Your email address will not be published. Required fields are marked *