Bone Suckin’ Cajun Butter

• Cuisine: American
• Course: Topping
• Skill Level: Beginner
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• Yield: 4
• Servings: 4
• Prep Time: 5m
• Ready In: 5m

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Ingredients

• Bone Suckin’® Cajun Seasoning & Rub, 2 tsp
• Unsalted Butter, 1/2 cup

Method

Step 1

Combine all of the ingredients in a food processor or blender.

Step 2

Blend until thoroughly mixed.

Step 3

Spoon the mixture into a piece of plastic wrap or parchment paper and roll into a tight, log shape.

Step 4

Refrigerate for at least 2 hours or overnight before serving.

Step 5

Cut slices.

Step 6

Enjoy!

Featured in this Recipe

Recipe Type: No Bake Tags: Bone Suckin' Cajun Seasoning & Rub Ingredients: Bone Suckin’® Cajun Seasoning & Rub