Bone Suckin’ Award-Winning Cajun Chili

• Cuisine: American, Soup
• Course: Dinner
• Skill Level: Beginner
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• Yield: 6
• Servings: 6
• Prep Time: 20m
• Cook Time: 8:00 h
• Ready In: 8:20 h

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Ingredients

• 4 tbsp Bone Suckin’® Cajun Seasoning & Rub
• 2 lbs Ground Beef (Ground Turkey)
• 1 Large Onion, diced
• 3 Bell Peppers, chopped
• 31 oz Kidney Beans
• 29 oz Diced Tomatoes
• 30 oz Tomato Sauce

Method

Step 1

Sprinkle Bone Suckin’® Cajun Seasoning & Rub, on ground beef and onions.

Step 2

Brown ground beef and onions until the meat is done.

Step 3

Combine all of the ingredients into a crock pot.

Step 4

Cook for 6-8 hours on low. (if in a hurry, cook for 4 hours on high). Recipe serves 6-8. Enjoy! *Note: (you may want to add a little salt and ground cloves for added flavor)

https://www.youtube.com/embed/sS5-FJyMTSI

Featured in this Recipe

 

Recipe Type: Slow Cooker Tags: Beef, Bone Suckin' Cajun Seasoning & Rub, Cold Weather Recipes, Comfort Food, Dinner, Entree, Game Day Ingredients: Beef, Bone Suckin’® Cajun Seasoning & Rub