Bone Suckin’ Poached Tilapia
2023-03-30- Cuisine: American
- Course: Dinner
- Skill Level: Beginner
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- Yield: 6
- Servings: 6
- Prep Time: 10m
- Cook Time: 15m
- Ready In: 25m
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Ingredients
- Bone Suckin’® Seafood Seasoning & Rub, 1 Tbsp
- Tilapia fillets, 1 lbs
- Celery, 1/3 cup diced
- Onion, 1/3 cup diced
- White Wine, 1/2 cup
- Optional: Bone Suckin'® Hot Honey
Method
Step 1
Preheat the oven to 325˚ F.
Step 2
Spread the celery and the onions in the bottom of a casserole dish. Pour white wine over the vegetables.
Step 3
Season the tilapia with Bone Suckin’® Seafood Seasoning & Rub. Then, place the tilapia, skin side down, in the casserole dish.
Step 4
Poach the Tilapia for 15 minutes or until it is white and flaky.
Step 5
Serve hot with Bone Suckin’® Seasoned Rice or steamed vegetables.
Step 6
Optional: After removing from the oven, generously drizzle Bone Suckin'® Hot Honey over Tilapia and allow to rest for 5 minutes. Enjoy!
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