DifficultyBeginner

Grilled New Potatoes are a good side recipe!

Yields4 Servings
Prep Time15 minsCook Time20 minsTotal Time35 mins

Bone Suckin' Grilled New Potatoes

1

Preheat the oven or grill to 375° F.

2

Before cooking the food, rinse the potatoes and slice into quarters. Place in a large re-sealable plastic bag and pour in 1/2 cup of water. Seal the bag, but leave one corner open slightly. Microwave for 8 minutes on high.

3

Remove from the microwave and drain the water. Add Butter + Bone Suckin’® Seasoning & Rub to the potatoes. To crisp the potatoes you can either 1.) Place the cooked potatoes on a sheet of aluminum foil over a hot grill (about 10 minutes). OR 2.) Spread the cooked potatoes on a baking sheet in one layer. Bake until golden brown. Enjoy!

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Ingredients

Directions

1

Preheat the oven or grill to 375° F.

2

Before cooking the food, rinse the potatoes and slice into quarters. Place in a large re-sealable plastic bag and pour in 1/2 cup of water. Seal the bag, but leave one corner open slightly. Microwave for 8 minutes on high.

3

Remove from the microwave and drain the water. Add Butter + Bone Suckin’® Seasoning & Rub to the potatoes. To crisp the potatoes you can either 1.) Place the cooked potatoes on a sheet of aluminum foil over a hot grill (about 10 minutes). OR 2.) Spread the cooked potatoes on a baking sheet in one layer. Bake until golden brown. Enjoy!

Bone Suckin’ Grilled New Potatoes