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Tag: Beef Brisket

Bone Suckin' Crockpot Brisket Recipe: Ingredients Bone Suckin’ Sauce®, 1 cup Bone Suckin’® Seasoning & Rub, 1/4 cup Beef Brisket, 4 lbs Onion, 1 Method Step 1 Trim the brisket and slice into two pieces to fit into the slow cooker. Cover with Bone Suckin’® Seasoning and Rub and place in a plastic bag and refrigerate for 2 to 8 hours. Step 2 When ready to cook, slice the onion and place a thick layer in the bottom of the cooker. Place half of the brisket in cooker on top of the onions. Mix together Bone Suckin’ Sauce® and the onion soup mix. Spread half of the mixture over the brisket. Add an additional layer of onions and brisket. Pour the remaining mixture over the brisket. Step 3 Cover and cook on low for 8 to 10 hours or until the meat is tender. Recipe serves 6-8. Enjoy!

Bone Suckin’ Oven Beef Brisket

Recipe Type: Cuisine:

Beef Brisket in the Oven Recipe | A delicious brisket is a wonderful treat for the whole family & friends! Cooking it in the oven is so easy anyone can do it!

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Bone Suckin' Corned Beef and Cabbage

Bone Suckin’ Corned Beef and Cabbage

Recipe Type: Cuisine:

This Corned Beef and Cabbage recipe is a great way to corn your own beef.

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Bone Suckin' Brisket Sliced

Bone Suckin’ Beef Brisket

Recipe Type: , Cuisine:

A delicious brisket is a great excuse for a party! Cooking it on the grill for hours slathered in flavorful Bone Suckin’® Mustard and rubbed with tasty Bone Suckin’® Steak Seasoning & Rub will produce a tender, moist, juicy centerpiece for your special meal, or family dinner.

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