Bone Suckin’ Hot Ribs

2024-01-05

Cuisine: American
Course: Appetizer, Dinner, Lunch, Snack
Skill Level: Beginner
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Bone Suckin' Hot Seasoning & Rub, 2 tbsp, Baby Back Pork Ribs, 5 lbs. Instructions: Preheat oven to 300°F . Put the ribs in a shallow pan and rub with Bone Suckin Hot Seasoning & Rub. Cover the ribs with foil and bake for 3 hours. Uncover the ribs and raise temperature to 350°F. Bake uncovered for 30 minutes.

Yield: 4
Servings: 4
Prep Time: 5m
Cook Time: 3:30 h
Ready In: 3:35 h

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Ingredients

Bone Suckin' Hot Seasoning & Rub, 2 Tbsp
Baby Back Pork Ribs, 5 lbs

Method

Step 1

Preheat oven to 300°F . Put the ribs in a shallow pan and rub with Bone Suckin Hot Seasoning & Rub. Cover the ribs with foil and bake for 3 hours. Bake uncovered for 30 minutes. Enjoy!

Step 2

Uncover the ribs and raise temperature to 350°F. Bake uncovered for 30 minutes. Enjoy!

Bone Suckin' Hot Seasoning & Rub, 5.8 Oz - Grilling Rubs, Dry Pork Rub, Gluten-Free, Non-GMO, Kosher, Great on Ribs, Pork, Beef, Chicken, Seafood, Pasta, Vegetables & Even Popcorn! No Msg!

Recipe Type: Oven Tags: Bone Suckin' Hot Seasoning & Rub, Bone Suckin' Sauce®, Entree, Pork, Quick Food Ingredients: Bone Suckin'® Hot Seasoning & Rub, Pork

Comments (2)

posted by john mcdougall on

bone suckin hot ribs came up when i selected chicken – ask Patrick he knows i am a good cook

Reply
- posted by Nancy Blalock on
  
  Hi John,
  
  Thank you for pointing this out for us. We have fixed that. Have a great day!
  
  Reply

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