Bone Suckin’® Dry Rub Wings
2023-10-27- Cuisine: American
- Course: Appetizer, Dinner
- Skill Level: Beginner
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- Yield: 4
- Servings: 4
- Prep Time: 15m
- Cook Time: 1:15 h
- Ready In: 1:30 h
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Ingredients
- Bone Suckin'® Seasoning & Rub, 3 Tblsp
- Chicken Wings, 12
- Optional: Bone Suckin'® Hot Honey, 2 oz
Method
Step 1
Rinse the chicken and pat dry.
Step 2
Rub the chicken generously with Bone Suckin’® Seasoning.
Step 3
Arrange the wings in one layer in a large roasting pan or baking sheet.
Step 4
Cook in a preheated oven at 350º F for 1 hour and 15 minutes. (Make sure your chicken reaches 165º F internal temperature and juices run clear.) Let rest 10 minutes before serving.
Step 5
Optional: After removing from oven, generously drizzle Bone Suckin'® Hot Honey over the wings and allow to rest for 5 minutes. Enjoy!
posted by Theresa on
3 tablespoons of rub? Did not work for 24 wings. I sprinkled out of the bottle generously on each wing. Waiting to see how it works. First time trying on wings. 🐓🐓 P.S. Love this stuff on ribs!!!!!!
posted by Nancy Blalock on
Thank you for pointing this out. We’ll correct that to 12 wings. We’re glad you love it!! Thank you again!