Bone Suckin’ Easy Meatballs

• Cuisine: American
• Course: Appetizer, Dinner, Lunch, Snack
• Skill Level: Beginner
• Add to favorites

• Yield: 10
• Servings: 10
• Prep Time: 5m
• Cook Time: 2:00 h
• Ready In: 2:05 h

Related Recipes:

• 

  Bone Suckin’ All Purpose! Steak

• 

  Bone Suckin’ All Purpose Air Fryer Chicken Wings

• 

  Bone Suckin’ Quick Guacamole

• 

  Bone Suckin’ Air Fryer Chicken Wings

• 

  Bone Suckin’ Air Fryer Fish & Vegetables

Ingredients

• Bone Suckin’® Sauce, 18 oz
• Bone Suckin’® Sweet Spicy Mustard, 12 oz
• Dried Cherries, 2 cups (optional)
• Precooked Meatballs, 6 lbs

Method

Step 1

Place the meatballs in a large crock pot. Pour Bone Suckin’® Sauce and Bone Suckin’® Sweet Spicy Mustard over the meatballs and stir together. Heat the meatballs in the crock pot for 2 hours on high, stirring occasionally. (If you are using frozen meatballs, cook for 4 hours.)

Step 2

Put meatballs on a bun for a delicious meatball sub. Enjoy!

Featured in this Recipe

 

Recipe Type: Slow Cooker Tags: Bone Suckin' Sauce, Bone Suckin' Sweet Spicy Mustard, Entree, Southern Ingredients: Bone Suckin' Sauce®, Bone Suckin’ ® Sweet Spicy Mustard, Meatballs