Bone Suckin’ Zucchini Pickles
By :
PamH |
| On : | Category :
Appetizer, Bone Suckin' Seasoning, No Bake, Snack
- 1 tbsp Bone Suckin’® Seasoning & Rub
- 2 tbsp Dill plus 1/2 cup
- 1/2 cup White Balsamic Vinegar
- 3 Medium Zucchini 1/4" slices
- 2 tbsp Water
- 2 tbsp Sea Salt
1 Medium Bowl
1 Whisk
1 Colander
Whisk vinegar, 2 tablespoons of dill, 2 tablespoons of salt and 2 tablespoons of water in a medium bowl until the salt dissolves.
Add the zucchini, 1/2 cup dill and 1/2 cup water; let marinate 25 minutes.
Drain the zucchini.
Sprinkle 1 Tbsp. of Bone Suckin’® Seasoning & Rub over the zucchini when serving. Enjoy!
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