Bone Suckin’ Yaki Caramelized Onions

• Cuisine: American
• Course: Side, Topping
• Skill Level: Beginner
• Add to favorites

• Yield: 8
• Servings: 8
• Prep Time: 5m
• Cook Time: 30m
• Ready In: 35m

Related Recipes:

• 

  Bone Suckin’ All Purpose! Steak

• 

  Bone Suckin’ All Purpose Air Fryer Chicken Wings

• 

  Bone Suckin’ Quick Guacamole

• 

  Bone Suckin’ Air Fryer Chicken Wings

• 

  Wild Aunt Betty’s 3rd & 4th Ex-Husband’s Mother’s Southern Yum Pecan Pie

Ingredients

• 1 tbsp Bone Suckin’® Yaki®
• 4 Yellow Onions, sliced
• 1 tsp Balsamic Vinegar
• 1/2 stick Butter
• Salt and Pepper

Method

Step 1

Melt butter in a large skillet.

Step 2

Place the onions in a skillet and cook on medium high for 20 minutes, stirring occasionally.

Step 3

Stir in Bone Suckin’® Yaki® Sauce and balsamic vinegar.

Step 4

Continue to cook for 10 more minutes. Enjoy!

Featured in this Recipe

 

Recipe Type: Stove Top Tags: Bone Suckin' Yaki, Side, Vegetables, Vegetarian Ingredients: Bone Suckin'® Yaki®, Onion, Vegetables