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Bone Suckin’ Sweet & Sour Shrimp

2023-04-11
  • Yield: 4
  • Servings: 4
  • Cook Time: 10m
  • Ready In: 10m
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Ingredients

  • Bone Suckin’ Sauce®, 1 cup
  • Olive Oil, 1 Tbsp
  • Garlic, 1 Tbsp, minced
  • Chicken Stock, 1/2 cup
  • Bag of Frozen Snap Peas & Vegetable Medley, 1
  • Oyster Sauce, 2 Tbsp
  • Fresh Shrimp, 3 lbs

Method

Step 1

Heat a large frying pan to medium high heat.

Step 2

Put olive oil in the pan.

Step 3

Once the olive oil is hot, add garlic and vegetables. Continuously stir fry and then add chicken stock, followed by the oyster sauce and Original Bone Suckin’ Sauce®.

Step 4

Finally, add the fresh shrimp and cook until the shrimp turn pink.

Step 5

Serve with a side of Thai Jasmine rice or brown rice.

Step 6

Enjoy!

Featured in this Recipe

Bone Suckin' Sweet Southern Jar

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