Bone Suckin’ Crispy Potatoes
2023-03-31
- Yield: 4
- Servings: 4
- Prep Time: 5m
- Cook Time: 30m
- Ready In: 35m
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Ingredients
- Bone Suckin'® Steak Seasoning & Rub, 1 1/2 Tbsp
- Or Bone Suckin'® Seasoning & Rub
- Or Bone Suckin'® ALL PURPOSE! Seasoning & Rub
- Or Bone Suckin'® Cajun Seasoning & Rub
- Russet Potatoes, 2
- Olive Oil, 2 Tbsp
Method
Step 1
Preheat oven to 450° F.
Step 2
Dice potatoes and place in a bowl, toss with olive oil and season with Bone Suckin'® Steak Seasoning (can substitute with Bone Suckin'® Seasoning & Rub, Cajun Seasoning & Rub, or ALL PURPOSE! Seasoning & Rub).
Step 3
Place potatoes on lined baking sheet, making sure to spread them out evenly in one layer.
Step 4
Bake for 30 minutes or until potatoes are crispy, but soft on the inside. Remove from oven and let cool. Enjoy!
Step 5
*Optional - Place prepared potatoes in baking sheet on 375°F Grill for 15 minutes or until crispy.
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