Recipe Search

Recipe Types: Air Fryer , Dehydrator , Grill , Holiday , No Bake , Oven , Panini Press , Slow Cooker , Smoker , Stove Top

Recipes from Ingredient: Merlot Wine Nuts

Bone Suckin' Steak Recipe:Ingredients Bone Suckin’ Sauce®, 18 oz Rib Eye Steak, 1 Method Step 1 Before cooking the food, preheat the grill. Place the rib eye in a shallow pan and pour Bone Suckin’® Sauce over the steak. Marinate the meat for at least one hour, periodically basting or brushing Bone Suckin’ Sauce® over the steak. Step 2 When the grill is hot, place the steak on the grill for 3 minutes per side to sear the meat. Continue to cook on the grill, constantly turning the steak with tongs, until they are done to your liking. Enjoy!

Bone Suckin’ Steak

Recipe Type: Grill Cuisine: American

This is one of our great steak recipes!