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Bone Suckin’ Yaki Chicken Wings

By : | Comments Off on Bone Suckin’ Yaki Chicken Wings | On : | Category : Appetizer, Bone Suckin' Yaki, Chicken Wings, Dinner, Game Day, Lunch, Oven, Snack

Yaki chicken wings with sesame seeds
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Yaki chicken wings with sesame seeds

Bone Suckin' Yaki Chicken Wings

If you're looking to change up your chicken wing flavor for something new, Bone Suckin' Yaki Chicken Wings are it. They're simple with a delicious Asian flair.
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Cook Time 45 minutes
Servings: 2
Course: Appetizer, Brunch, Dinner, Late night Snack, Lunch
Cuisine: American, Asian American
Ingredients Equipment Method Notes

Ingredients
  

Equipment

  • 1 Baking Sheet
  • 1 Medium Bowl

Method
 

  1. Preheat oven to 425°F. Place wings on a baking sheet spaced evenly apart and bake for 30 minutes.
  2. Remove wings from oven, place in a bowl and toss with 1/2 cup Bone Suckin'® Yaki®
  3. Reduce oven to 350°F. Place wings back on baking sheet, spread evenly apart and bake for 15 minutes or until chicken reaches internal temp of 165°F.
  4. Extra saucy: place wings back in a bowl and toss with remaining Yaki® sauce. Enjoy!

Notes

Bone Suckin' Yaki

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