Bone Suckin' Yaki Chicken Wings

If you're looking to change up your chicken wing flavor for something new, Bone Suckin' Yaki Chicken Wings are it. They're simple with a delicious Asian flair.

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Cook Time 45

Servings: 2

Course: Appetizer, Brunch, Dinner, Late night Snack, Lunch

Cuisine: American, Asian American

Ingredients Equipment Method Notes

Ingredients

1 cup Bone Suckin’® Yaki®
2 lbs Chicken Wings

Equipment

1 Baking Sheet
1 Medium Bowl

Method

Preheat oven to 425°F. Place wings on a baking sheet spaced evenly apart and bake for 30 minutes.
Remove wings from oven, place in a bowl and toss with 1/2 cup Bone Suckin'® Yaki®
Reduce oven to 350°F. Place wings back on baking sheet, spread evenly apart and bake for 15 minutes or until chicken reaches internal temp of 165°F.
Extra saucy: place wings back in a bowl and toss with remaining Yaki® sauce. Enjoy!

Notes

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