Loader

Recipe Search

Recipe Types: Air Fryer , Grill , Holiday , No Bake , Oven , Panini Press , Slow Cooker , Smoker , Stove Top

Bone Suckin’ Dry Rub Ribs

By : | Comments Off on Bone Suckin’ Dry Rub Ribs | On : | Category : Backyard BBQ, Bone Suckin' Seasoning, Dinner, Game Day, Most Popular, Oven, Ribs

-Bone-Suckin-Sauce-Seasoning-Rub-5.8-oz-Bone-Suckin-Ribs-Recipe-
Jump to Recipe Print Recipe

 

Bone Suckin' Ribs Recipe. Ingredients: Bone Suckin' Seasoning & Rub. Baby Back Ribs, 1 rack. Instructions: Coat both sides of ribs with Bone Suckin' Seasoning & Rub evenly. Cover and marinate 4 to 8 hours in refrigerator. Cook in covered dish in oven at 300 F for 3 hours. Uncover, coat top of ribs with additional rub and let cook for 1 more hour. Let rest for 10 minutes. Enjoy!

Bone Suckin’ Ribs

Dry Rub Ribs rubbed with our Bone Suckin’® Seasoning & Rub. Easy, delicious recipe!
Print Recipe Pin Recipe
Prep & Marinate 8 hours
Cook Time 4 hours
Total Time 10 hours
Servings: 2
Course: Dinner, Lunch, Main Course
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2 Tbsp Bone Suckin’®Seasoning & Rub
  • 1 rack Baby Back Ribs

Equipment

  • 1 Baking Pan
  • Aluminum Foil

Method
 

  1. Coat both sides of the ribs with Bone Suckin’® Seasoning & Rub evenly. Cover and marinate 4 to 8 hours in the refrigerator.
  2. Preheat oven to 300˚F
  3. Cook on baking pan covered with aluminum foil in oven for 3 hours.
  4. Uncover, coat top of ribs with additional rub and let cook for 1 more hour. Let rest for 10 minutes. Enjoy!

Notes

Optional: For wet ribs, during last hour coat with favorite flavor of Bone Suckin' Sauce.
Bone Suckin' Original Seasoning & RubBone Suckin Sweet Southern

Tried this recipe?

Let us know how it was!
QR Code

Post Views: 113
The owner of this website has made a commitment to accessibility and inclusion, please report any problems that you encounter using the contact form on this website. This site uses the WP ADA Compliance Check plugin to enhance accessibility.