Bone Suckin’ Wings
By :
Nancy Blalock |
| On : | Category :
Bone Suckin' Sauce, Chicken, Chicken Wings, Game Day
- 18 oz Bone Suckin’ Sauce®
- 2 lbs Chicken Wings
- 1/2 lb Butter melted
- Bone Suckin'® Hot Honey optional
1 Baking Sheet
Aluminum Foil
1 Medium Bowl
1 Pair of tongs
Preheat the oven to 450°F.
Place a rack on a large baking sheet lined with aluminum foil & arrange chicken wings evenly on the baking sheet.
Place the chicken wings in the oven & bake for 25 minutes.
Remove the wings from oven & coat with butter. Cook for 25 more minutes.
Pour Bone Suckin’ Sauce® in a bowl. Remove the wings from the oven & reduce the heat to 350° F.
Dip the wings in Bone Suckin’ Sauce® using tongs to coat evenly. Put the wings back on the rack. Cook 15 more minutes or until done.
Optional: After removing wings from oven, generously drizzle Bone Suckin'® Hot Honey all over them and allow to sit for 5 minutes. Enjoy!
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