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Bone Suckin’ Poached Tilapia

By : | Comments Off on Bone Suckin’ Poached Tilapia | On : | Category : Bone Suckin' Seafood Seasoning & Rub, Bone Suckin' Seasoning, Dinner, Seafood

Bone Suckin' Poached Tilapia
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Bone Suckin' Poached Tilapia

Bone Suckin’ Poached Tilapia

Poached Tilapia is a delicious seafood recipe! Makes dinner easy.
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Prep & Marinate 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4
Course: Brunch, Dinner, Lunch, Main Course
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Equipment

  • 1 Casserole dish

Method
 

  1. Preheat the oven to 325˚ F.
  2. Spread the celery and the onions in the bottom of a casserole dish. Pour white wine over the vegetables.
  3. Season the tilapia with Bone Suckin’® Seafood Seasoning & Rub. Then, place the tilapia, skin side down, in the casserole dish.
  4. Poach the Tilapia for 15 minutes or until it is white and flaky.
  5. Serve hot with Bone Suckin’® Seasoned Rice or steamed vegetables.
  6. Optional: After removing from the oven, generously drizzle Bone Suckin'® Hot Honey over Tilapia and allow to rest for 5 minutes. Enjoy!

Notes

Bone Suckin' Seafood Seasoning & Rub

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