Bone Suckin’ Vegetable Kabobs - Bone Suckin' Sauce Recipes

Go Back Email Link

QR Code

Recipe Image

Equipment

Notes

–+ servings

Smaller Normal Larger

Bone Suckin' Veggie Kabobs

Bone Suckin’ Vegetable Kabobs

Vegetable Kabobs are the perfect healthy grill recipe!

Print Recipe Pin Recipe

Prep & Marinate 10

Cook Time 20

Total Time 30

Servings: 6

Course: Appetizer, Dinner, Lunch, Side Dish

Cuisine: American

Ingredients Equipment Method Notes

Ingredients

1/2 Cup Bone Suckin’® Steak Seasoning & Rub
1 Cup Bone Suckin’ Sauce
1 Red Pepper cut into 1" strips
1 Orange Pepper cut into 1" strips
1 Green Pepper cut into 1" strips
1 Zucchini cut into 1/2" cubes
8 oz Mushrooms 1 pkg.
2 Roma Tomatoes cut into 1" chunks
2 Onions cut into 1' chunks

Equipment

Grill
6 Wooden Skewers soak in water for 30 minutes

Method

Start with the vegetable of your choice, skewer the vegetable, repeating this with different vegetables until the skewer is full. Be sure to leave some room (1 inch on either end) to hold on to the skewer.
Before cooking the food, sprinkle with the Bone Suckin’® Steak Seasoning.
Grill for 10 minutes on each side.
Let the Kabobs rest for 5 min. before serving.
Use Bone Suckin’® Sauce for dipping. Enjoy!

Notes

Bone Suckin' Original Seasoning & Rub

Bone Suckin Sauce Sweet Southern

Tried this recipe?

Let us know how it was!

QR Code

QR Code linking back to recipe