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–+ servings
Bone Suckin' 8 Minute Chicken Salad

Bone Suckin’ Chicken Salad

Chicken salad is always a great go to for lunch, appetizers and makes a great dip.
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Prep & Marinate 20 minutes
Total Time 20 minutes
Servings: 4
Course: Appetizer, Brunch, Late night Snack, Lunch, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1/4 cup Bone Suckin’® Chicken Seasoning & Rub
  • 1/4 cup Bone Suckin’® Sweet Spicy Mustard
  • 4 Chicken Breasts cooked
  • 4 Boiled Eggs chopped
  • 1 Celery Stalk diced
  • 1/2 cup Sweet Pickle Relish
  • 1/2 cup Mayonnaise

Equipment

  • 1 Food Processor
  • 1 Large mixing bowl

Method
 

  1. Put the cooked chicken and Bone Suckin’® Chicken Seasoning & Rub into a food processor and pulse until you achieve the consistency you prefer.
  2. In a large mixing bowl, combine the seasoned chicken with the remaining ingredients. Stir to mix well.
  3. Cover and refrigerate until ready to eat. Enjoy!

Notes

      Chicken Seasoning & Rub 5.3 ozBone Suckin' Sweet Spicy Mustard, 12 oz.
This can be made 1 – 2 days ahead. Flavors develop if made at least 1 day ahead of serving.
Canned or rotisserie chicken may be used instead.
Tip: If you do not have a food processor, you may use a mixer or blender.

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