Bone Suckin’ Turkey Burger
By :
Nancy Blalock |
| On : | Category :
Backyard BBQ, Bone Suckin' Chicken Seasoning & Rub, Burgers, Dinner, Family-Meals, Stove, Turkey
- 2 tbsp Bone Suckin’® Chicken Seasoning 2 Tbsp
- 2 lb Ground Turkey
- 1 tbsp Olive Oil
- tbsp Cranberry Relish
- 4 slices Tomato
- 4 leaves Lettuce
- 4 Hamburger Buns
1 Mixing bowl
1 Plate
1 Skillet
1 Baking Sheet
Preheat the oven to 375º F.
Mix 1 Tablespoon of Bone Suckin’® Chicken Seasoning with ground turkey. Make four patties from the ground turkey.
Spread the second Tablespoon on a plate. Take the patties and coat on both sides with the seasoning on the plate.
Cook the patties first on the stove top on medium heat using 1 Tablespoon of olive oil for 5 minutes on each side.
Place the patties in the oven and bake for 10 minutes and then flip and bake for additional 10 minutes.
Serve on desired bread with Bone Suckin’® Cranberry Relish, lettuce and a slice of tomato. Enjoy!
Note: If you use a cast iron pan to cook on the stove top, you may then transfer that to the oven. 
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