Bone Suckin’ Cajun Butter
By :
Nancy Blalock |
| On : | Category :
Bone Suckin' Cajun Seasoning & Rub, No Bake
- 2 tsp Bone Suckin’® Cajun Seasoning & Rub
- 1/2 cup Unsalted Butter
Combine all of the ingredients in a food processor or blender.
Blend until thoroughly mixed.
Spoon the mixture into a piece of plastic wrap or parchment paper and roll into a tight, log shape.
Refrigerate for at least 2 hours or overnight before serving.
Cut slices.
Enjoy!
PS: Use any of our Bone Suckin' Seasonings & Rubs to create your own Bone Suckin' Butter!
- 2 tsp Bone Suckin’® Cajun Seasoning & Rub
- 1/2 cup Unsalted Butter
Combine all of the ingredients in a food processor or blender.
Blend until thoroughly mixed.
Spoon the mixture into a piece of plastic wrap or parchment paper and roll into a tight, log shape.
Refrigerate for at least 2 hours or overnight before serving.
Cut slices.
Enjoy!
PS: Use any of our Bone Suckin’ Seasonings & Rubs to create your own Bone Suckin’ Butter!
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