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Bone Suckin’ Air Fryer Cajun Wings

By : | Comments Off on Bone Suckin’ Air Fryer Cajun Wings | On : | Category : Air Fryer, Appetizer, Bone Suckin' Cajun Seasoning & Rub, Chicken, Chicken Wings, Game Day

Bone Suckin Air Fryer Cajun Chicken Wings
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Bone Suckin Air Fryer Cajun Chicken Wings

Bone Suckin’ Air Fryer Cajun Wings

Bone Suckin' Cajun Air Fryer Wings are a great addition to your recipe collection. They're simple, easy and delicious!!
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Prep & Marinate 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 2
Course: Appetizer, Brunch, Dinner, Late night Snack, Lunch, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 8 Chicken Wings
  • 1 Tbsp Olive Oil
  • 1 Tbsp Bone Suckin'® Cajun Seasoning & Rub

Equipment

  • Air Fryer
  • 1 1/2 gallon resealable bag

Method
 

  1. In a 1/2 gallon bag, toss Chicken Wings with Olive Oil and Bone Suckin'® Cajun Seasoning & Rub
  2. Fry at 360°F for 18 minutes, shaking basket every 6 minutes
  3. Increase temperature to 390°F & fry for 6 minutes, shaking basket every 2 minutes. Chicken Wings are done when internal temperature reaches 165°F.
  4. Allow to rest for 5 minutes. Enjoy!

Notes

Bone Suckin' Cajun Seasoning & Rub, 4.2 oz.
Pro Tip: Use Bone Suckin' Sauce® as a dipping sauce for that extra flavor!

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