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Bone Suckin’ Baked Spaghetti Squash

By : | Comments Off on Bone Suckin’ Baked Spaghetti Squash | On : | Category : Bone Suckin' Chicken Seasoning & Rub, Dinner, Family-Meals, Oven, Vegetables

Baked Spaghetti Squash
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Baked Spaghetti Squash

Bone Suckin’ Baked Spaghetti Squash

This Baked Spaghetti Squash is a yummy side recipe that goes quite well with most entrees!
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Prep & Marinate 15 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 25 minutes
Servings: 4
Course: Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Equipment

  • 1 Baking Sheet
  • 1 Mixing bowl
  • 1 Fork or Spoon
  • 1 Casserole dish Optional

Method
 

  1. Preheat the oven at 350° F.
  2. Place a tablespoon of butter and a minced clove of garlic in each cavity of the spaghetti squash.
  3. Place the spaghetti squash on a baking sheet and bake for 1 hour.
  4. Check for doneness by sticking a fork into the squash and checking for tenderness. Let the squash cool for about 10 minutes.
  5. In a mixing bowl, scrape the squash into the bowl with a fork or a spoon and the squash will look like spaghetti!
  6. Mix in Bone Suckin’® Chicken Seasoning & Rub and Parmesan cheese.
  7. Place the mixture in either a casserole dish or back into one of the squash shells and reheat for 10 minutes.
  8. Serve immediately. Enjoy!

Notes

You may get creative with this recipe by adding another type of shredded cheese or other herbs, such as basil.

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