Bone Suckin’ Seasoning Beef Ribs
By :
Nancy Blalock |
| On : | Category :
Beef, Bone Suckin' Steak Seasoning & Rub, Dinner, Family-Meals, Game Day, Holiday
1 Baking Sheet
1 Aluminum Foil
Preheat the oven to 350˚ F.
Score the ribs in a diamond pattern on the back and front. Using 2 tablespoons per rack, rub Bone Suckin’® Steak Seasoning & Rub into the meat on both sides of the ribs.
Line a baking sheet with enough aluminum foil to completely cover the ribs and crimp the sides to seal the foil.
Bake in the oven for 3 hours covered and 15 minutes uncovered at the end of cooking time. Allow to rest for 30 minutes Enjoy!
Post Views: 97