Bone Suckin’ Seaside Sauce

For ultimate flavor, just spoon Bone Suckin' Seaside Sauce over any cooked seafood-grilled salmon, shrimp, oysters, flounder, crabs, etc... Also great with appetizers or as a dip for veggies. So easy and simple to make, you'll find yourself using it all the time!

Print Recipe Pin Recipe

Prep & Marinate 10

Total Time 10

Servings: 4

Course: Dip

Cuisine: American

Ingredients Equipment Method Notes

Ingredients

1 Tbsp Bone Suckin’®Mustard
3 Tbsp Chardonnay Wine
2 Tbsp Lemon or Lime Juice
2 Tbsp Mayonnaise
1 Tbsp Paprika
1/4 Tsp Garlic Powder

Equipment

1 Bowl
1 Whisk

Method

Whisk all the ingredients together. Cover and chill.
Spoon the sauce over any cooked seafood: grilled salmon, shrimp, oysters, flounder, crabs, etc… Serve with lemon slices. Enjoy!

Notes

Tried this recipe?

Let us know how it was!