Ingredients
Equipment
Method
- Pour Bone Suckin’ Sauce®, and Bone Suckin’® Sweet Spicy Mustard into a crock-pot.
- Place the meatballs in the crock-pot, stir to evenly distribute sauce and cook on high for 1 hour.
- Turn the crock-pot on low and continue cooking 3-4 hours. (If using frozen meatballs, add 1/2 hour to the low temperature cooking time.) Enjoy!

