Preheat the oven to 375˚ F. Arrange the chicken wings on a baking sheet so they are not touching each other and cook for 30 minutes in the oven.

Melt the butter in a saucepan, add Bone Suckin’ Sauce® and simmer over a medium-low setting.

Remove the wings from the oven, submerge in Bone Suckin’ Sauce® and coat well. Place the wings back on a baking sheet and cook for an additional 20 minutes. (If you want a crisper skin, cook for 30 more minutes.)