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Bone Suckin’ Cuban Sandwich

By : | Comments Off on Bone Suckin’ Cuban Sandwich | On : | Category : Bone Suckin' Sauce Mustard, Ham, Stove

Bone Suckin' Cuban Sandwich
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Bone Suckin' Cuban Sandwich

Bone Suckin’ Cuban Sandwich

The best Cuban Sandwich recipe is made with Bone Suckin' Mustard. It's packed full of flavor and just perfect!
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Prep & Marinate 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 1
Course: Brunch, Dinner, Lunch, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2 Tbsp Bone Suckin' Mustard
  • 1 Sub Roll medium
  • 1/4 lb Baked Ham sliced
  • 1/4 lb Roast Pork sliced
  • 1/4 lb Provolone Cheese thinly sliced
  • 10 Dill Pickles thin slices
  • 1 Tbsp Unsalted butter

Equipment

  • Frying pan
  • Sandwich Press Optional

Method
 

  1. Apply Bone Suckin' Mustard to both insides of roll.
  2. Build sandwich using pork, ham, cheese and pickles.
  3. Press sandwich in heated sandwich press coated with butter or press with another frying pan while cooking on stove.
  4. Cook until cheese is melted and enjoy!

Notes

And for a little kick try Bone Suckin' Sweet Spicy Mustard!
Bone Suckin' Mustard, 12.ozSweet Spicy Mustard Jar with Spoon of Mustard

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