DifficultyIntermediate

This Yaki Perfect Steak is one of the best steak recipes!

Yields4 Servings
Prep Time1 hr 20 minsCook Time10 minsTotal Time1 hr 30 mins
Bone Suckin' Yaki Steak
1

Pierce the steaks with a fork several times on each side.

2

Place the steaks and Bone Suckin’® Yaki® in a re-sealable bag. Marinate in the refrigerator for one hour. Remove from the refrigerator and let stand 5 minutes at room temperature.

3

Preheat the grill to high. Grill the steaks for 5 minutes on each side or until the desired temperature is reached. (Rare/130º, Medium Rare/145º, Medium/160°, Medium Well/165°, Well Done/170°)

4

Remove from the grill, let stand 5 minutes to allow the juices to redistribute and serve. Enjoy!

External Products

Ingredients

Directions

1

Pierce the steaks with a fork several times on each side.

2

Place the steaks and Bone Suckin’® Yaki® in a re-sealable bag. Marinate in the refrigerator for one hour. Remove from the refrigerator and let stand 5 minutes at room temperature.

3

Preheat the grill to high. Grill the steaks for 5 minutes on each side or until the desired temperature is reached. (Rare/130º, Medium Rare/145º, Medium/160°, Medium Well/165°, Well Done/170°)

4

Remove from the grill, let stand 5 minutes to allow the juices to redistribute and serve. Enjoy!

Bone Suckin’ Yaki Perfect Steak