This Three Cheese Pizza is an easy, cheesy pizza recipe!
Preheat the oven to 400˚ F.
Place the dough on a floured surface and roll out about ¼ inch thick. Place rolled out dough on a baking sheet (10×15) or a pizza stone (16in.).
In a skillet on medium high, heat 2 tablespoons of olive oil and toss in the onions with Bone Suckin’® Chicken Seasoning & Rub. Stir frequently and cook for 7 minutes or until onions are caramelized and dark brown in color. Set aside to cool 2 minutes.
Place the mozzarella slices on dough, followed by crumbled goat cheese. Spread the caramelized onions over pizza. Add tomato halves and sprinkle the whole pizza with Parmesan cheese.
Bake pizza for 10 minutes at 400˚, turn oven to broil and continue to bake for 5 additional minutes. Top with slivered bits of basil and serve. Enjoy!
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Ingredients
Directions
Preheat the oven to 400˚ F.
Place the dough on a floured surface and roll out about ¼ inch thick. Place rolled out dough on a baking sheet (10×15) or a pizza stone (16in.).
In a skillet on medium high, heat 2 tablespoons of olive oil and toss in the onions with Bone Suckin’® Chicken Seasoning & Rub. Stir frequently and cook for 7 minutes or until onions are caramelized and dark brown in color. Set aside to cool 2 minutes.
Place the mozzarella slices on dough, followed by crumbled goat cheese. Spread the caramelized onions over pizza. Add tomato halves and sprinkle the whole pizza with Parmesan cheese.
Bake pizza for 10 minutes at 400˚, turn oven to broil and continue to bake for 5 additional minutes. Top with slivered bits of basil and serve. Enjoy!
