DifficultyBeginner

Yellow Gazpacho is a refreshing summer soup recipe!

Yields6 Servings
Prep Time15 minsTotal Time15 mins
 4 cups Yellow Tomatoesdiced
 1 cup Cucumberseeded and diced
 1 cup Red Peppersdiced
 1 cup Yellow Peppersdiced
 1 cup Red Oniondiced
 1 tsp Garlicminced
 1 cup Vegetable Stock
 1 tbsp Olive Oil
 1 tbsp Raspberry Red Wine Vinegar
 1 cup Panko
Bone Suckin' Yellow Gazpacho
1

Combine all of the ingredients and puree in a food processor or blender. Refrigerate until ready to serve. Serve chilled. May garnish with extra vegetables, a dollop of Greek Yogurt and cilantro. One of the best soup recipes. Enjoy!

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Ingredients

 4 cups Yellow Tomatoesdiced
 1 cup Cucumberseeded and diced
 1 cup Red Peppersdiced
 1 cup Yellow Peppersdiced
 1 cup Red Oniondiced
 1 tsp Garlicminced
 1 cup Vegetable Stock
 1 tbsp Olive Oil
 1 tbsp Raspberry Red Wine Vinegar
 1 cup Panko

Directions

1

Combine all of the ingredients and puree in a food processor or blender. Refrigerate until ready to serve. Serve chilled. May garnish with extra vegetables, a dollop of Greek Yogurt and cilantro. One of the best soup recipes. Enjoy!

Bone Suckin’ Yellow Gazpacho