Loader

Bone Suckin’ Sunday Pot Roast

2023-04-17
  • Yield: 8
  • Servings: 8
  • Prep Time: 8:00 h
  • Ready In: 8:00 h
Related Recipes:
  • French Fries

    Bone Suckin’ Air Fryer Steak Fries

  • Bone Suckin' Lamb Chops

    Bone Suckin’ Lamb Chops

  • Bone Suckin' Yaki Wings

    Bone Suckin’ Yaki Wings

  • Bone Suckin' Steak

    Bone Suckin’ Merlot Steak

  • Bone Suckin' Teriyaki Ginger Wings

    Bone Suckin’ Ginger Yaki Wings

Ingredients

  • Bone Suckin’® Steak Seasoning & Rub
  • Beef Roast, 3 lbs
  • Mushroom Soup, 18 oz
  • Small Red Potatoes, 6
  • Large Turnips, 6
  • Large Onions, 2
  • Celery Ribs, 3
  • Carrots, 3
  • Red Wine, 2 cups

Method

Step 1

Place the roast into the slow cooker. Cover all sides of the roast generously with Bone Suckin’® Steak Seasoning & Rub. Spoon soup over the seasoned roast.

Step 2

Place vegetables on and around the roast. Pour wine around the sides making sure not to wash the seasoning off the roast. Sprinkle the vegetables with more Bone Suckin’® Steak Seasoning & Rub.

Step 3

Cook on low for about 8 hours or until the meat is fork tender.

Step 4

Remove the beef and most of the vegetables. With a potato masher, mash some of the soft veggies into the juices in the slow cooker. This makes the best gravy! Pour this over the meat and the vegetables and serve.

Step 5

Enjoy! Great slow cooker pot roast recipe !

Featured in this Recipe

Steak Seasoning

Leave a Reply

Your email address will not be published. Required fields are marked *